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Date/Time
Date(s) - 11/11/2018
1:00 pm - 4:30 pm

Location
Cuisine et Chateau

Categories No Categories


Learning how to pick the right product for the right cooking method will take you to a new level of cooking!

This workshop is loaded with techniques of how to get the best out of your selected cut of meat or your favourite vegetable, and the reasons why certain ingredients are sensitive to heat and therefore require different cooking methods.

Time: 1-4:30pm
Class format: hands-on

Register here!

$123.95 per person.